Monday, 21 November 2011

Thanksgiving


The annual Thanksgiving tradition in the United States traces back to the 17th  century. In 1621, after a hard and devastating first year in the New World, the English Pilgrims had a very successful and plentiful fall harvest. The Pilgrims soon made peace with the local Native American tribe, the Wampanoag. To celebrate the harvest, the Pilgrims and the Native Americans joined together to feast. Since then, Thanksgiving is celebrated on the fourth Thursday in November.

A traditional Thanksgiving dinner includes: roasted turkey, stuffing, mashed potatoes and gravy, sweet potatoes, green bean casserole, cranberry sauce, and rolls. No Thanksgiving dinner is complete without a pumpkin pie for dessert!

Other Thanksgiving Day traditions include the Macy's Thanksgiving Day Parade through New York City. Macy's, a famous department store, sponsors the parade. The parade include floats, Santa Claus, and the Radio City Rockettes. Another Thanksgiving tradition includes watching the professional football games that are played in the afternoon. Two teams, the Detroit Lions and the Dallas Cowboys, host games every year.

Finally, I include here the Pumpkin Pie Recipe to test your cookery skills! Please, post some comments to share your results in the kitchen!!!  



Pumpkin Pie Recipe

Ingredients
1 cup packed brown sugar
1 tablespoon cornstarch
1/2 teaspoon salt
1 teaspoon ginger
1 teaspoon cinnamon
1 1/2 cups pumpkin purée
3 large eggs
1 1/2 cups evaporated milk
1 9-inch pie shell

Directions
1. Preheat oven to 425° F. Line a baking sheet with parchment paper; set aside. In a large bowl, combine brown sugar, cornstarch, salt, ginger, cinnamon, pumpkin purée and 3 eggs. Beat well. Add evaporated milk and combine. Set aside.
2. Fill pie shell with pumpkin mixture. Transfer to prepared baking sheet.
3. Bake for 10 minutes. Reduce heat to 350° F and continue baking for 30 more minutes. Cool on a wire rack.

Good luck!

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